20+ Tasty Sides to Go with Smoked Turkey
The Ultimate, No-Nonsense Guide
If you’re like us, you’ll make any excuse to put your smoker to good use. There are no shortage of great things to cook on a smoker, and smoked turkey is no exception. It’s a delicious and popular choice for special meals, especially around the holidays or on other special occasions involving a lot of hungry people.
But no turkey dinner is complete without the perfect side dishes! The right sides can make your meal unforgettable, complementing the smoky flavors of the turkey and bringing a variety of tastes and textures to the table. In this guide, we'll explore some of the best side dishes to serve with smoked turkey. From classic favorites to healthy options and gourmet twists, there's something here for everyone.
Classic Sides
Stuffing
Stuffing is a classic side dish that many people expect to see at a turkey dinner. It's warm, savory, and comforting. You can make it with bread, sausage, cranberries, apples, and fresh herbs for a flavorful mix. For those who need a gluten-free option, there are delicious recipes available that no one will even guess are gluten-free.
Cornbread
Cornbread is another classic side that pairs perfectly with smoked turkey. Its slightly sweet and crumbly texture contrasts nicely with the tender turkey. You can make traditional cornbread or try cornbread muffins for a fun twist. Serve them warm with butter for an extra treat.
Mashed Potatoes
Mashed potatoes are the ultimate comfort food. They're creamy, smooth, and a great match for smoked turkey. You can make them with butter and cream for a rich taste or try adding cheddar and chives for extra flavor. Instant Pot mashed potatoes are a quick and easy option that will save you time on busy cooking days.
Healthy Options
Green Salad
A green salad is a fresh and healthy side that balances the rich flavors of smoked turkey. Use mixed greens, and add toppings like pears, hazelnuts, red onions, and pomegranate seeds. Dress it with a light vinaigrette to keep it bright and refreshing.
Quinoa Salad with Roasted Vegetables
Quinoa salad is a nutritious and delicious side dish. The nutty flavor of quinoa pairs well with roasted vegetables like bell peppers, zucchini, and cherry tomatoes. Add some fresh herbs and a simple dressing for a healthy and tasty side that complements the turkey.
Roasted Cauliflower
Roasted cauliflower with turmeric is a warm and earthy side dish. The turmeric adds a beautiful color and a subtle spice that goes well with the smoky turkey. This dish is also low in calories and carbs, making it a great option for those looking to eat healthily.
Vegetable Delights
Roasted Vegetables
Roasted vegetables are a versatile and tasty side dish. You can use a variety of vegetables like carrots, parsnips, and beets. Roast them with olive oil, salt, and pepper until they're tender and caramelized. The natural sweetness of the vegetables will enhance the flavors of the turkey.
Sautéed Green Beans
Green beans sautéed with shallots are a simple yet delicious side. The shallots add a touch of sweetness that complements the green beans and the smoked turkey. This dish cooks quickly and is a great way to add some green to your plate.
Honey Butter Roasted Carrots
Honey butter roasted carrots are a sweet and savory side dish. The honey adds sweetness, while the butter gives a rich flavor. Roast the carrots until they're tender and slightly caramelized for a side that pairs beautifully with smoked turkey.
Roasted Brussels Sprouts
Brussels sprouts roasted with maple syrup are a game-changer. The roasting process removes some of the bitterness, and the maple syrup adds a natural sweetness. This dish is a perfect match for the smoky flavors of the turkey and will be a hit even with those who usually avoid Brussels sprouts.
Sweet and Savory Combos
Sweet Potato Casserole
Sweet potato casserole is a must-have side dish. It's creamy, buttery, and topped with a crunchy oat and pecan crumble. This dish is sweet but not too sweet, making it a perfect complement to smoked turkey.
Wild Rice Pilaf
Wild rice pilaf is a flavorful and slightly sweet side dish. The combination of wild rice, dried cranberries, and pecans adds a lovely crunch and tartness. This dish pairs wonderfully with smoked turkey, adding a unique taste and texture to the meal.
Cranberry Sauce
Cranberry sauce is a traditional side dish that adds a tangy and sweet flavor to your meal. It's easy to make with just cranberries, sugar, and water. The bright flavors of the cranberry sauce contrast beautifully with the smoky turkey, making it a must-have on the table.
Gourmet Twists
Green Bean Almondine
Green bean almondine is a fancy name for green beans with toasted almonds. This dish is simple to make but looks and tastes elegant. The almonds add a nutty flavor and a nice crunch to the tender green beans, making it a great side for smoked turkey.
Garlic Hasselback Potatoes
Hasselback potatoes are not only delicious but also look impressive on the table. These potatoes are sliced thinly but not all the way through, then roasted with garlic and butter. The result is a crispy exterior and a fluffy interior. They're a fun and tasty alternative to regular mashed potatoes.
Pear and Gorgonzola Salad
This salad is a gourmet twist on the classic green salad. It combines sweet pears, tangy Gorgonzola cheese, and crunchy mixed greens. The flavors work together beautifully, creating a sophisticated side that complements the smoky turkey.
Collard Greens
Collard greens are a hearty and nutritious side dish. Cook them slowly with smoky bacon or ham hock in a savory broth until they're tender. The greens soak up all the delicious flavors, making them a perfect match for smoked turkey.
Comfort Foods
Creamed Spinach
Creamed spinach is a rich and decadent side dish. The creamy sauce made with butter, cream, and cheese covers the tender spinach leaves, creating a luxurious dish that pairs well with the smoky turkey. It's always a crowd-pleaser.
See also: Perfect BBQ Chicken
Mac and Cheese
Mac and cheese is a favorite comfort food for many. The rich, creamy, and cheesy pasta is a perfect side dish that complements the flavors of smoked turkey. It's a dish that both kids and adults will love, making it a great choice for family gatherings.
Baked Brie with Cranberries and Walnuts
Baked brie is an elegant and delicious side dish. When baked, the brie becomes gooey and creamy. Top it with cranberries and walnuts for a mix of sweet, tart, and crunchy. This dish is a luxurious addition to your turkey dinner.
Cauliflower Gratin
Cauliflower gratin is a comforting and flavorful side dish. The tender cauliflower is baked in a creamy cheese sauce, creating a satisfying and delicious dish. It's a great way to add some vegetables to your meal while still enjoying a rich and indulgent side.
Seasonal Favorites
Roasted Root Vegetables
Roasted root vegetables are a great seasonal side dish. Use a mix of carrots, parsnips, and beets, and roast them until they're tender and caramelized. The natural sweetness and earthy flavors of the vegetables complement the smoky turkey beautifully.
Pumpkin Dishes
Pumpkin is a favorite seasonal ingredient that can be used in many ways. Consider making a pumpkin soup or a pumpkin pie to serve with your turkey. The warm, sweet flavors of pumpkin pair wonderfully with the savory turkey.
Holiday-Themed Salads
A holiday-themed salad can add a festive touch to your meal. Use seasonal ingredients like roasted pumpkin, beets, and arugula. Add some nuts and a light vinaigrette for a colorful and refreshing side dish that balances the richness of the turkey.
Dessert Pairings
No turkey dinner is complete without dessert. Here are a few options that pair well with smoked turkey:
Pumpkin Pie: A classic choice that brings warm, spicy flavors to the meal.
Apple Pie: The tart and sweet flavors of apple pie are a great match for the smoky turkey.
Chocolate-Dipped Orange Slices: A healthier dessert option that's simple and refreshing.
Banana Cream Pie Cups: A fun twist on traditional pie, served in individual portions.
Wine Pairings
Choosing the right wine can enhance the flavors of your meal. Here are a few suggestions:
Pinot Noir: A light red wine that pairs well with the rich flavors of smoked turkey.
Riesling: A drier white wine that complements the smoky and savory notes of the turkey.
Chardonnay: A versatile white wine that works well with many of the side dishes listed here.
Why Choosing a High-Quality Smoker is Important
When it comes to preparing a smoked turkey that will leave your guests raving, the quality of your smoker plays a pivotal role. While the side dishes enhance the meal, the main attraction is undoubtedly the smoked turkey itself. Achieving that perfect balance of tender, juicy meat infused with a rich, smoky flavor requires a high-quality smoker.
There are many different types of smokers to choose from, but all of them have one thing in common: the quality of the smoker will determine the quality of the food you get out of it. Here are several reasons why investing in a good smoker is essential.
Consistent Temperature Control
One of the most important factors in smoking a turkey is maintaining a consistent temperature. High-quality smokers are designed to regulate heat efficiently, ensuring that the temperature stays steady throughout the cooking process. Inconsistent heat can lead to uneven cooking, where some parts of the turkey may be overcooked while others remain undercooked. A good smoker will have advanced features like digital temperature controls, a high quality thermometer, and insulated construction to maintain a stable environment, allowing you to focus on perfecting your seasoning and brine.
Superior Smoke Production
The hallmark of a smoked turkey is its distinct smoky flavor. A high-quality smoker will produce a clean, consistent smoke that enhances the flavor of the meat without overpowering it. Lower-quality smokers may produce uneven smoke or even impart an unpleasant taste due to poor ventilation or inferior materials. High-end smokers are built to ensure optimal airflow and use high-grade materials that contribute to a clean smoke, resulting in a turkey with a well-balanced and delicious smoky flavor.
Durability and Longevity
Investing in a high-quality smoker means you're getting a piece of equipment built to last. These smokers are constructed with durable materials such as stainless steel, which can withstand high temperatures and resist rust and corrosion. Cheaper smokers might save you money initially, but they often require frequent replacements and repairs. A good smoker, on the other hand, can last for many years with proper care, making it a more cost-effective choice in the long run.
Versatility and Features
High-quality smokers often come with a range of features that enhance their versatility. Many top-tier smokers allow you to smoke, grill, roast, and even bake, giving you a wide array of cooking options. Features like multiple racks, side burners, and adjustable vents provide greater flexibility and control over your cooking. This versatility is particularly useful during holiday meals, where you might want to prepare multiple dishes simultaneously.
Ease of Use
Smoking a turkey can be a complex process, but a high-quality smoker can simplify the task significantly. Advanced features such as automated pellet feeders, digital controls, and even remote monitoring capabilities make it easier to achieve professional-level results without the need for constant supervision. These features are designed to take the guesswork out of smoking, allowing both beginners and experienced cooks to produce consistently excellent results.
Better Flavor Absorption
High-quality smokers are designed to maximize the absorption of smoky flavors into the meat. They achieve this through better insulation, superior airflow, and optimal smoke circulation. This ensures that the turkey absorbs just the right amount of smoke, resulting in a rich, deep flavor that permeates every bite. In contrast, lower-quality smokers might not provide the same level of flavor penetration, leading to a less impressive final product.
Health and Safety
A high-quality smoker is also a safer option. These smokers are built with sturdy construction and safety features that minimize the risk of accidents. For instance, many high-end smokers have secure lids, stable bases, and handles that stay cool to the touch. Additionally, because they are made from better materials, there's less risk of harmful chemicals leaching into your food, which can sometimes happen with cheaper models that use lower-quality metals or coatings.
Aesthetic Appeal
While not as crucial as functionality, the appearance of your smoker can add to the overall experience. High-quality smokers often boast sleek, attractive designs that can enhance the look of your outdoor cooking area. This can be a point of pride and enjoyment as you entertain guests, adding an element of sophistication to your cooking setup.
Enhanced Enjoyment
Finally, using a high-quality smoker can simply make the cooking experience more enjoyable. The reliability, ease of use, and superior results you get from a top-tier smoker can turn the process of smoking a turkey from a daunting task into a rewarding and enjoyable activity. When you know you can rely on your equipment to perform well, you can focus more on experimenting with flavors, perfecting your recipes, and enjoying the cooking process.
Choosing a high-quality smoker is an investment that pays off in multiple ways. It ensures consistent temperature control, superior smoke production, and durability. It offers versatility, ease of use, better flavor absorption, and enhanced safety. Additionally, it can add aesthetic appeal to your outdoor space and make the cooking experience more enjoyable. With a good smoker, you can elevate your smoked turkey to new heights, impressing your guests with a delicious and perfectly cooked centerpiece for your meal.
Try Them Out Yourself!
Choosing the right sides for your smoked turkey can make your meal truly special. Whether you prefer classic dishes, healthy options, or gourmet twists, there's something on this list for everyone. The combination of flavors and textures will enhance the smoky goodness of the turkey, creating a meal that's both delicious and memorable. Don't forget to add some festive desserts and the perfect wine to round out your feast. Enjoy your meal and happy cooking!